Longdom organises leading international conferences and webinars and is instrumental in bringing together experts and beginners for cooperative and effective research-oriented discussions. The goal of Longdom conferences is to bring together scientists at every level from different disciplines to understand and discuss during programmed topic sessions and informal gatherings. Longdom conferences will showcase innovative, cutting-edge research on the fundamental roles in addressing the challenges and translational research from academia to industry. All these opportunities will support professional growth of younger scientists that will promote future collaborations and enhance participation and contribution to their exciting research work.
Exciting oral sessions and poster sessions will reflect broad diversity of research and will include topics driving innovative efforts and provides maximal opportunity for scientific exchange respectively. Besides invited speakers, many speaker slots are chosen from submitted abstracts to ensure good representation of those who are new to the field, young investigators, and recent results. Lively and well-attended poster sessions offer a venue where students and postdoctoral fellows can exchange ideas with each other and with senior scientists.
Food Technology and Nutrition which are constantly evolving and have laid many milestones in different research sectors. The major applications are in environmental, agricultural, healthcare, drug discovery, and food technology and many more. To stay updated with the current research findings in these fields, Longdom Conferences extends immense pleasure in inviting you to join the “6th International Conference on Food Technology and Nutrition”. This will be one of the leading Food Technology conference scheduled for December 12,13-2023 in Paris, France. These Food Technology Meetings and Nutrition Conferences will be focusing on the theme "Innovations in Food Nutrition and Shelf Life". The aim is to engage, empower, evolve and explore knowledge among both academicians and industry personnel.
Conference Highlights:
- Global Food Technology Market Trends and R&D
- Food Science and Technology
- Current Trends in Food Technology
- Advanced Research in Food Sciences
- Food Quality Control and Quality Assurance
- Food, Nutrition and Health
- Dairy Science & Technology
- Food Biotechnology
- Food Nanotechnology
- Nutritional Disorders
